Baking biscuits from scratch can be a delightful experience, and a pot à biscuits recipe is perfect for producing light, fluffy buns. Here's how to make the best pot à biscuits, guaranteed to satisfy: Heat up your oven to 400 degrees Fahrenheit. Grease a9-inch round Whisk 1 ¾ cups of self-rising, 1 teaspoon of baking powder, and ¼ teaspoon of

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